Floriculture Units
This area contains the NZHITO assessment guides for the Floriculture sector
- 1783
- Select & apply post harvest treatments - floriculture. Unit standard 1783 - Level 4, Credit 4, version 6
- 1795
- Store floriculture produce. Unit standard 1795 - Level 2, Credit 3, version 6
- 1804
- Recognise common pests, diseases, & disorders important to floriculture. Unit standard 1804 - Level 4, Credit 5, version 6
- 1807
- Monitor pest & benefical organisms in floriculture & act at threshold levels. Unit standard 1807 - Level 4, Credit 3, version 6
- 20699
- Demonstrate knowledge of floriculture. Unit standard 20699 - Level 2, Credit 5, version 2
